Dyes for airbrush
Dyes for airbrush
Commercial cake baking requires functional solutions, so it's easy to paint the finished product with an airbrush. This allows you to achieve uniform color, interesting shades, smooth gradient transitions and create author's drawings. In this case, the cake is colored using a conventional airbrush, but with the use of special food dyes.
Application
As a rule, professional confectioners who want to improve the technology for the production of confectionery products and achieve the ideal realization of the author's idea use edible paint for airbrushing. Confectionery airbrushing simplifies surface coloring and the creation of uniform color, as well as the ability to create color transitions and unique designs and patterns using stencil technique.
Features of food dyes for airbrush
When choosing this method of surface coloring, it is important to choose the right paint so that the coating is uniform. Mist airbrush and spray food coloring has a fine structure and is suitable for creating a uniform cake color. Its texture allows you to minimize the likelihood of βspittingβ of the spray gun and simplify the work of the confectioner. Some chefs also use dry dyes previously diluted in alcohol. However, it is the special airbrush paint that allows you to achieve the desired result, the original shade, and the desired coating thickness.
Airbrush and spray paint for decorating cakes and other confectionery products is made on the basis of an aqueous solution and glucose syrup with the addition of food dyes to give the desired color and stabilizing components. Mist dyes are tasteless and odorless. So they can be combined with any confectionery products without affecting their taste in any way:
β’ mastic;
β’ meringue;
β’ sugar fudge;
β’ chocolate products;
β’ confectionery glaze;
β’ cream cheese;
β’ ganache, etc.
Due to its composition, the dye can be used on all hard, non-porous surfaces. Confectionery airbrushing simplifies the process of surface coloring and allows you to create not only a uniform coating, but also unique gradient transitions and stencil patterns. The finely dispersed texture provides economical paint consumption: one package is enough for dozens of confectionery products.
Benefits of buying from Yaloga-NT
Yaloga-NT is a manufacturer of food paint for the Mist airbrush. Our range includes 15 popular shades of the dye in several packaging options:
β’ 20 ml;
β’ 80 ml;
β’ 1 l.
A small package allows you to use the paint at home or order test samples to find the right set of airbrush dyes. You can place an order online in our online retail or wholesale store by downloading the price list and contacting our manager. We work with individuals and legal entities, while the price for a wholesale order is calculated individually, depending on the scope of delivery. The shelf life of Mist food paint is 24 months, which allows you to make a larger order at a bargain price. In our warehouse there is always a sufficient amount of finished products for large-scale shipments.
Commercial cake baking requires functional solutions, so it's easy to paint the finished product with an airbrush. This allows you to achieve uniform color, interesting shades, smooth gradient transitions and create author's drawings. In this case, the cake is colored using a conventional airbrush, but with the use of special food dyes.
Application
As a rule, professional confectioners who want to improve the technology for the production of confectionery products and achieve the ideal realization of the author's idea use edible paint for airbrushing. Confectionery airbrushing simplifies surface coloring and the creation of uniform color, as well as the ability to create color transitions and unique designs and patterns using stencil technique.
Features of food dyes for airbrush
When choosing this method of surface coloring, it is important to choose the right paint so that the coating is uniform. Mist airbrush and spray food coloring has a fine structure and is suitable for creating a uniform cake color. Its texture allows you to minimize the likelihood of βspittingβ of the spray gun and simplify the work of the confectioner. Some chefs also use dry dyes previously diluted in alcohol. However, it is the special airbrush paint that allows you to achieve the desired result, the original shade, and the desired coating thickness.
Airbrush and spray paint for decorating cakes and other confectionery products is made on the basis of an aqueous solution and glucose syrup with the addition of food dyes to give the desired color and stabilizing components. Mist dyes are tasteless and odorless. So they can be combined with any confectionery products without affecting their taste in any way:
β’ mastic;
β’ meringue;
β’ sugar fudge;
β’ chocolate products;
β’ confectionery glaze;
β’ cream cheese;
β’ ganache, etc.
Due to its composition, the dye can be used on all hard, non-porous surfaces. Confectionery airbrushing simplifies the process of surface coloring and allows you to create not only a uniform coating, but also unique gradient transitions and stencil patterns. The finely dispersed texture provides economical paint consumption: one package is enough for dozens of confectionery products.
Benefits of buying from Yaloga-NT
Yaloga-NT is a manufacturer of food paint for the Mist airbrush. Our range includes 15 popular shades of the dye in several packaging options:
β’ 20 ml;
β’ 80 ml;
β’ 1 l.
A small package allows you to use the paint at home or order test samples to find the right set of airbrush dyes. You can place an order online in our online retail or wholesale store by downloading the price list and contacting our manager. We work with individuals and legal entities, while the price for a wholesale order is calculated individually, depending on the scope of delivery. The shelf life of Mist food paint is 24 months, which allows you to make a larger order at a bargain price. In our warehouse there is always a sufficient amount of finished products for large-scale shipments.
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