Dark blue, S-gel, water-soluble concentrate for food dye
Volume
- 10ml
- 20ml
- 80ml
- 1kg
- 10kg
- 1000kg
Characteristics
Colour
Blue
Components
Water, glucose syrup, food color E133, E122, E155 (in composition of S-gel 33, S-gel 61, S-gel 44 complex food additive according to EU Declaration of Conformity Certificate), antioxidant (citric acid)
Scope of application
Macarons, muffins, cupcakes, creams (cream cheese, protein, custard, sour cream, etc.), sponges, icing, mastic, gingerbread, cookies
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The price is valid only for the online store and may differ from the prices in retail stores
Description
A professional line of highly concentrated gel water-soluble KREDA dyes.
A rich palette of shades (more than 50 colors) opens up wide opportunities for creating unique desserts. Safe, do not contain propylene glycol and other petroleum products.
White bleach dye prevents and eliminates unwanted coloration of the product by bleaching the base to achieve the desired color. They are used for stuff dyeing of bases with a fat content of up to 50%. With S-gel, you will always be sure about the result: the color accuracy from batch to batch will allow you to repeat colors and shades many times, and the gel formula will ensure easy penetration and keep the properties of even the most capricious cream! Odor- and flavor-free.
The special dosing spout forms a micro-droplet for precise color and shading. Base colors can be easily mixed with each other to obtain an unlimited range of shades. High concentration allows you to color up to 60 kg of the base with one bottle. Average consumption: 0.03-0.33g per 100g of product.
The dyes are heat-resistant up to 200°С, frost-resistant. S-gel dyes are successfully used and recommended by professional confectioners.
A rich palette of shades (more than 50 colors) opens up wide opportunities for creating unique desserts. Safe, do not contain propylene glycol and other petroleum products.
White bleach dye prevents and eliminates unwanted coloration of the product by bleaching the base to achieve the desired color. They are used for stuff dyeing of bases with a fat content of up to 50%. With S-gel, you will always be sure about the result: the color accuracy from batch to batch will allow you to repeat colors and shades many times, and the gel formula will ensure easy penetration and keep the properties of even the most capricious cream! Odor- and flavor-free.
The special dosing spout forms a micro-droplet for precise color and shading. Base colors can be easily mixed with each other to obtain an unlimited range of shades. High concentration allows you to color up to 60 kg of the base with one bottle. Average consumption: 0.03-0.33g per 100g of product.
The dyes are heat-resistant up to 200°С, frost-resistant. S-gel dyes are successfully used and recommended by professional confectioners.
Create with KREDA!
Quality and safety
- KREDA products contain only allowed components, have successfully passed quality and safety testing at the European certification center Untersuchungs-und Forschungslaboratorium GmbH (Germany)
- safe, do not contain gluten, GMO, monosodium glutamate, palm oil, etc.
- documents confirming the quality and safety of KREDA: EAC declaration, ISO 22000 certificate, European CE certificate
- safe, do not contain gluten, GMO, monosodium glutamate, palm oil, etc.
- documents confirming the quality and safety of KREDA: EAC declaration, ISO 22000 certificate, European CE certificate
Recommendations for use
• Shake before use
• Apply at room temperature
• Observe the maximum dosages recommended by the manufacturer
• Test on a small amount of base to be colored
• Final color depends on the base product
• Apply at room temperature
• Observe the maximum dosages recommended by the manufacturer
• Test on a small amount of base to be colored
• Final color depends on the base product
Storage conditions
In a dark place at a temperature of +5 to +20°C.
Shelf life in the manufacturer's container 36 months, in-use shelf life 12 months.
Transport at +50°С to -50°С.
Shelf life in the manufacturer's container 36 months, in-use shelf life 12 months.
Transport at +50°С to -50°С.
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